Momos are one of the staple foods you can find in Nepal. Many Nepali families love to prepare these at home for their families, but you can also find them easily in restaurants and street-stands. Momo is a type of dumpling, most commonly used in South Asia. I find them to be bigger in size compared to the Chinese dumplings (jiaozi). They also love to serve momo’s in Nepal with a spicy tomato-based sauce. When I was staying with my host family in Nepal, we made more than 300 momos! Here is the recipe to make the best local momos & their special momo sauce!
Recipe to the Best Momos & Where to Eat Ostrich
